Researchers filtered by research expertise with a value of food science. There are 13 results.
Main area of expertise:
Social sciences
Main area of expertise:
Engineering and technology
Main area of expertise:
Humanities
Research expertise:
Digital Education Technologies Health sciences Food Science & Technology Educational Sciences
Main area of expertise:
Engineering and technology
Main area of expertise:
Engineering and technology
Main area of expertise:
Natural Sciences
Main area of expertise:
Agricultural sciences
Main area of expertise:
Natural Sciences
Research expertise:
Biology Environmental sciences Agriculture, Forestry, and Fisheries Food Science & Technology
Main area of expertise:
Medical and Health Sciences
Main area of expertise:
Social sciences
Main area of expertise:
Engineering and technology