Tonia Ruppenthal

Tonia Ruppenthal

Professor

Fulda University of Applied Sciences
Nutritional, Food and Consumer Studies
Highest degree: Doctorate
Degree name: Doctor of Philosophy (Ph.D.) in Business Administration (Management)
Area of expertise: Social sciences
Skills: Her research focuses on (sustainable) business models in the food industry and includes market and consumer research. A particular focus of her research is on the transformation of the food industry, taking into account the consumer behavior of different generations and social milieus.